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Apple Cidar Vinegar
| 24.04.2024 |
Wine
What is Spumante?
Italy, a country known for pasta, pizza and wine, also shows great sophistication and skill in the production of sparkling wines that bring a smile to many a palate. From the world-famous Prosecco from the Veneto region to the elegant Franciacorta, which are as stylish as a fashion show in Milan, Italy has a wide range of sparkling delicacies to offer. In this article, we want to take a look at the sparkling Italian drinks and clarify the terminology so that you can score points at the next quiz evening.
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Apple Cidar Vinegar | 05.04.2024 |
Apple Cidar Vinegar
You've no doubt heard about the enthusiasm for apple cider vinegar everywhere - be it on blogs, social media platforms or in articles. Not only is it a popular salad dressing, it is also often touted as a panacea that helps with weight loss, lowers blood sugar levels, regulates cholesterol levels and strengthens the immune system. Sounds almost too good to be true, doesn't it? Let's shed some light on this apple cider vinegar myth and take a closer look at some of these claims. What can this supposed miracle drink really do?
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Our producers | 12.03.2024 |
Wine
Cantina Orsogna
Cantina Orsogna is not just a place of viticulture; it is a source of inspiration that shows that community, sustainability and quality can go hand in hand. The history of Cantina Orsogna is based on the goal of balancing out the strong fragmentation of agriculture and offering small family businesses a chance to survive.
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Our producers | 02.02.2024 |
olive oil
MANI Bläuel
With this article, we would like to introduce our "oldest" producer and look back on almost 30 years of cooperation. Since Protos Mediterranean Specialties was founded in 1995, we have been importing olive oil and olives from the Bläuel family in Greece. It all started with our own brand "Protos olive oil, extra virgin, organic, Naturland".
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Our producers | 31.01.2024 |
Wein
Il Palagio Winery, Tuscany
When Sting and his wife acquired the Il Palagio estate in 1998, it was in danger of falling into disrepair. But thanks to Sting and Trudie's love of 'winemaking', the historic estate has been given a new lease of life. The historic Il Palagio estate at a glance...
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Recipes | 09.01.2024 |
Recipes
Frisa - A traditional Apulian culinary experience
Traditional Apulian cuisine includes a wide range of dishes, including the famous "frisa". This robust bread reflects the resilience and rustic charm of the region. It is combined with fresh ingredients from the region, such as juicy tomatoes, aromatic herbs and, of course, delicious olive oil.
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Sehlf Life Olive oil | 06.12.2023 |
Olive oil
Shelf life olive oil
How long is olive oil edible and when is it no longer edible? How should olive oil be stored and what is the best packaging? These are all questions that concern our customers. In this blog post, you will find information and answers about the shelf life and storage of olive oil.
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olive oil | 21.11.2023 |
olive oil
Virgin vs extra virgin olive oil
Whether in the supermarket or online - buying olive oil can sometimes be a little confusing. Not only are different olive varieties, certificates and flavours advertised, but you are also confronted with certain terminology. When buying olive oil, for example, you come across terms such as "virgin" and "extra virgin" olive oil. But what do they actually mean?
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Olive News | 17.11.2023 |
Olive News
Olive harvest in Le Marche, Italy
Attracted by the "real, unadulterated Italy" and the prospect of being able to take part in the olive harvest ourselves, we made our way to Colmurano, a picturesque, medieval town. A small biodynamic farm nearby had invited us to the harvest.
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Recipes | 16.11.2023 |
Recipes
Lentils soup with Aceto Balsamic Vinegar
Autumn is soup season, and if you are looking for a tasty, hearty soup, then the "Minestra con Lenticchie e Balsamico" is just the thing for you. This delicious lentil soup with a hint of balsamic vinegar combines the flavours of Italy in a unique way.
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