The so-called "Crema all'Aceto Balsamico di Modena IGP Tartufo" from Acetaia Bellei is a tantalising glaze that combines the best of Aceto Balsamico di Modena and the enchanting aroma of truffles. This truffle balsamic cream is a true natural talent - it is vegetarian, gluten-free and free from GMO ingredients. The fascinating sweet and sour flavour of the balsamic vinegar blends perfectly with the intense truffle note. This is an exceptionally thick and velvety glaze that is ideal for enhancing and decorating dishes.
This delicacy goes well with a variety of dishes, including salads, vegetables, cheese, fish, chicken and meat. Try it with desserts such as ice cream, yoghurt or fresh fruit such as strawberries and apples. It harmonises particularly well with risottos, eggs and various vegetable dishes.
Enjoy the versatility and unique flavour of "Crema all'Aceto Balsamico di Modena IGP Tartufo" and add a touch of luxury to your dishes.
✓ with Aceto Balsamico di Modena IGP
☀ all ingredients from Italy
✓ without additives & without GMOs
Nährwerte / Nutrition Facts
auf / per 100 g / ml | |
Energie / Energy | 252 kcal / 1052 kJ |
Fett / Total Fat | 0,0 g |
davon: gesättigte Fettsäuren / of which: saturated fat |
0,0 g |
Kohlenhydrate / Carbohydrate | 59 g |
davon Zucker / of which sugar | 55 g |
Eiweiß / Protein | 0,4 g |
Salz / Salt | 0,1 g |