Olive oil with garlic and chili, organic, 0.25 l bottle
The seasoning oil (Condimento all'Aglio e peperoncion) by Peperita consists of pure organic ingredients from Tuscany. The Azienda Agricola Rita Salvadori is known for the organic and biodynamic cultivation of chilli specialities from all over the world. The chillies, from Habanero Chocloate to Jalapeno Pepper, are grown on this organic farm in the heart of Tuscany, between Bolgheri and Bibbona. This special seasoning oil brings a unique flavour with wonderful spiciness to a wide variety of dishes.
This spiced olive oil is ideal for refining pasta sauces, pizza, for vegetable soups as well as for seasoning poultry and as a salad dressing.
Ingredients: extra virgin olive oil* (93.5%), chilli* (peperoncino 6.4%) garlic essential oil* (0.1%).
*From controlled organic cultivation. (IT-BIO-009)
Nährwerte / Nutrition Facts
| auf / per 100 g / ml | |
| Energie / Energy | 3697kJ / 883 kcal |
| Fett / Total Fat | 99,9g |
| davon: gesättigte Fettsäuren / of which: saturated fat |
13,8 g |
| einfach ungesättigte Fettsäuren / monounsaturated fat | 86,1 g |
| mehrfach ungesättigte Fettsäuren / polyunsaturated fat | 8,7 g |
| Kohlenhydrate / Carbohydrate | 0,1 g |
| davon Zucker / of which sugar | 0,1 g |
| Eiweiß / Protein | 0,1 g |
| Salz / Salt | 0,1 g |
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